Festive Fayre from £35 per person

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​Festive Starters​

Coconut and Cranberry Soup topped with almonds

Bloody Mary Prawn Cocktail

Creamy Portobello Mushroom & Garlic Bruschetta

Mini Lamb Kofta with Greek Yogurt

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Festive Main Course​

Roast Turkey Breast

Slow Cooked Beef in a red wine reduction

Salmon and Spinach Pot Pie

Cranberry Nut Roast

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All served with a pig in blanket, roast potatoes, roast parsnip, rainbow carrots, Maple bacon Brussel sprouts, braised red cabbage and peas. 

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Add a side?

Honey Roasted Pigs in Blankets

£5

Cauliflower Cheese

£4 

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Desserts​

Christmas Pudding with Brandy Custard

Dark Chocolate and Morello Cherry Brownie with Clotted Cream

Limoncello Trifle

Cheeseboard for one

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Still hungry? 

Add a cheeseboard as a fourth course for £8.00. ​​​